menu
Pepperoni
£ 11.00
San Marzano tomato sauce, mozzarella, italian medium spicy pepperoni and rocket salad.
Ham and Mushrooms
£ 13.00
San Marzano tomato sauce, Yorkshire roast ham,forest mushrooms, black truffle oil and rocket salad
Chicken and Chorizza
£ 13.00
San Marzano tomato sauce, mozarella, roast chicken, Iberico chorizzo and rocket salad.
The Italian Job
£ 14.00
San Marzano tomato sauce, mozzarella, hand rolled Italian spiced meat balls, spicy Nduja and rocket salad.
Meat Feast
£ 15.00
San Marzano tomato sauce, meat balls, spicy Nduja, Yorkshire ham, pepperoni, roasted beef and rocket salad.
Veganese
£ 14.00
San Marzano tomato sauce, spinach, red onion, mushrooms, red pepper, cherry tomato, baked halloumi and rocket salad.
Mac and Cheese
£ 13.00
PIzza base mozzarella, Nduja, pancetta, mac and cheese truffle oil basil and more cheese.
Sourdough bread (Charlie)
£ 3.00
3rd genarations baker (33 year old) sourdough starter, water, stoneground organic flour, sea salt. Bread baked weight 445-460 gr.
Pumpkin and sunflower seed mix , sourdough starter (33 year old), stone-ground organic flour, water sea salt. Baked bread weight 450-475 gr
Sourdough starter, fresh bakers yeast, organic wheat flour, water, sea salt, roast potatoes , fresh rosemary.
Rosie-Marie foccacia
£ 2.00
Wheat flour, bakers yeast, water, sea salt, extra virgin olive oil, rosemary.